SURFSIDE'S TOURIST BOARD PRESENTS: SURFSIDE UNDER THE STARS
The Town of Surfside will start the new year celebrating under the stars.
In a fresh creative concept, tourists, residents and visitors are invited to enjoy the best Surfside has to offer every first Saturday of the month starting on Jan. 7, 2023, extending until April. The monthly night will reside alfresco in front of Town Hall at 9293 Harding Avenue. There will be three different activation zones that will hold creative acts, live performances, music, food and local vendors. There will be a designated adult lounge as well as kid activity areas, guaranteeing an amusing time for people of all ages.
The Surfside Tourist Board proudly presents a new event encompassing community, variety and culture. The family-friendly celebration will have different themes throughout the 2023 season. Each Saturday night, expect to be surprised with diverse acts, immersive activities and presentations.
Longtime Surfside resident Sara Liss has been tapped as the series producer. Liss has decades of experience in the entertainment curation space and will bring her knowledge, passion and creativity to each nightly event.
“We are excited to be bringing some of Miami's best local performers and musicians to this open-air event where outdoor cafe-style seating, family activities and delicious food and beverages will create the ultimate al fresco experience for Surfside's and our Miami community,” said Liss. “Join hundreds of Miami locals for a night of outdoor music, food, dancing, beverages, Instagrammable photo ops, themed activations and so much more.”
On Feb. 4, entice your taste buds with a gastronomic extravaganza. Taste of Surfside is a celebration of Surfside’s culinary richness and Miami’s food and beverage talent. The night will feature local chef demonstrations, mixology competition, adult wine lounge and live music by the French Horn Collective.
This Upcoming Saturday, guests will enjoy the following:
• Live music via Miami-based The French Horn Collective
• Cocktail Demonstration by Havana Club Ambassador Giovanny Gutierrez (@ChatChowTV)
• Complimentary cold-pressed juice by SUJA Juice (https://www.sujaorganic.com/)
• ·Screen-printing workshop via Hueman Prints (make your own screen-printed t-shirt)
• Community book swap (bring your gently-used books and/or grab a book)
• Artist-led activities by Museum of Art and Design Miami
• Complimentary cocktails from Drake's Organic
• Food from Luna Rossa Cucina, Daddyz Island, Fussion Healthy, Josh's Deli, Krakatoa Indonesian Cuisine, Rita's Italian Ice, TYO Sushi, Rolling Pin Bakery and Fialkoff's Pizza.
• Astroturf "parklet" with bean bags, lounge chairs and bleachers
• Local vendor marketplace with foods, crafts and artisanal goods
Welcoming spring on March 4, the third installment of the series is themed Shell-a-Bration, an eco-tropical festivity of Surfside’s unique location as a turtle nesting area and tropical setting. The night will feature Caribbean food, Calypso band music, with representatives from Pelican Harbor Seabird Station and Plastic Fisherman and more!
Closing out the season will be Surf’s-Up!, a highlight of Surfside’s surfing community and enhanced identity as a surfing destination will take center stage on April 1. Attendees will get to immerse in Tike-themed decor, island music and enjoy tropical drinks.
Register on Eventbrite to receive a free gift at check-in, while supplies last.
Save the date and invite your friends, family and community to experience magical starry nights with Surfside Under the Stars.
Surfside Under the Stars is free and open to the public. For more information, please visit www.townofsurfsidefl.gov or follow the Tourist Bureau on social media @VisitSurfside.
Learn More About Surfside
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Disclaimer: Tickets are not required for attendance, tickets are only to receive a free Visit Surfside gift. Limited quantities available, gift will be reserved for ticket holders for the first two hours of the event. After, free gift will be distributed on a first-come-first-serve basis, while supplies last.